New York Maple Syrup products

Pure, Natural, and Delicious from our Family Trees to Your Table

Maple Deviled Eggs

Ingredients:

  • 6 Eggs

  • 1 tbs Mayonnaise

  • 3 tbs Maple Mustard

  • Salt and Pepper to taste

  • Paprika for garnish (optional)

Directions:

  1. Boil the eggs in a pot until hardened and let cool completely.

  2. After removing the shells, cut the hard-boiled eggs in half to remove the egg yolks.

  3. Mix the egg yolks, maple mustard, mayonnaise, salt and pepper together in a bowl.

  4. Place a spoonful of the mix into each half of the egg and garnish with paprika

5 recipe categories
Some recipes overlap
Every one delicious!


**
Maple Syrup
**
Granulated Maple Sugar
** Maple Balsamic Vinegar
**
Maple Mustard
**
Maple Cream