Maple Mustard has the sweet of the maple at first and then the kick of the horseradish comes in for that amazing taste.

Uses:

  • Hot dogs and Sausages
  • Steak
  • Dipping Sauce for French fries and Veggies
  • Glaze for Ham and Chicken
  • Pretzels
  • Deviled Eggs
  • Coleslaw
  • Macaroni Salad
  • Turkey and Ham sandwhiches
  • and Many more